September 19th from 4:00-5:30pm at Cheyenne Mountain Country Club
Beef Tenderloin Fabrication demo and cooking foie gras by Chef Mat Richardson CEC. Sounds like a tasty event!
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September 19th from 4:00-5:30pm at Cheyenne Mountain Country Club
Beef Tenderloin Fabrication demo and cooking foie gras by Chef Mat Richardson CEC. Sounds like a tasty event!