2024 Culinary Passport
Our annual Culinary Passport event and silent auction will be March 24, 2024 at The Broadmoor, Cheyenne Lodge. Please join us for culinary creations prepared by local Chefs. Endowments will be awarded to Homeward Pikes Peak & Care and Share of Southern Colorado.
Monthly Chapter Meetings
Mark your calendar for our next meet up!
March 5th
Beyond the Smother: Learn how to incorporate the Pueblo Chile in a modern menu, presented by Chef Mo Montgomery, CEC. Don’t miss the Chile Dessert Bar!
Board of Directors Meetings 3:30pm-4:30pm (all members welcome)
General Business Meetings 4:30pm-5:00pm (snacks provided)
Presentations, Education, or Demonstrations 5:00pm-6:00pm – Earn CEH’s!
Meetings will be held inside the Antlers Hotel at Sportivo Primo.
If you can’t make it this month, be sure to mark on your calendar the first Tuesday of every month to attend!
Job Opportunity: Executive Chef
SpringHill Suites-Element in Colorado Springs is seeking an Executive Chef. Read more about the position here.
Thank you!
Thank you Chef Mo Montgomery for your awesome Pueblo Chili presentation. It was very informative and the food was delicious.
Congratulations!
Congrats to our Chapter Secretary Chef Andre Derrill for winning the 2023 Pikes Peak Chapter Chef of the Year.
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Bylaws
Our chapter bylaws can be found here.